A Beery Birthday in Rotterdam

Published on 9 May 2024

A midweek public holiday in May was for me an excellent occasion to check out the newest additions to the craft beer scene in Rotterdam. Coincidentally, it was also my birthday, which meant I could claim a free birthday beer here and there…

After taking a very full train—even people standing in the corridors—from Brussels to Rotterdam, I really needed a coffee! There were definitely some decent coffee bars nearer to the station, but to get me closer to the rest of the locations I planned to visit, I decided on Urban Espresso Bar West this time. Breakfast was already more or less digested by now, so I had a nice piece of salted caramel cake with my cortado as an early dessert.

For the main dish, and to add another name to my long list of visited BrewDog bars, I then went to BrewDog Witte de Withstraat. The place was much larger than I expected from a bar in this street, but I was almost alone inside: the sun was shining, and terrace therefore more popular. After finishing my The Big Pastrami One pizza, I spent quite some time here, since none of the other bars I planned on visiting would open before 4pm… And I did get to enjoy my first free birthday beer!

Completely different, and way more local, was Kaapse Will’ns, the newest bar of the Rotterdam brewery Kaapse Brouwers. With just a limited number of taps, it tried to stay true to its origins as a traditional, local bar. Considering the number of people still asking for a Heineken, I’d say they succeeded! Funny detail: one of the tap handles actually says “Heineken“, but it’s the tap for sparkling water…

In the next bar—Bierboutique—the taps with “Heineken” on them actually did serve the horrid beer, and most of the other taps were from the same producer… The bottle and can list however was way more interesting, and I was able to try some more interesting local beers.

As last stop of the day I revisited the BrewDog Rotterdam Outpost. It wasn’t that busy when I came in, but considering the number of booked tables that would later fill up, it was probably smart they actually booked a table for me as well! One of the nice things of an Outpost is a selection of unique beers, brewed on-site. They were actually brewing while I was there! That beer obviously wouldn’t be ready in time to have as my free birthday, so I had another one instead.
For dinner I had the local special Brews Springstew, a six hour slow cooked stew with beef cheek, onion, celery, carrots, and Black Heart stout, served on a bed of fresh fries. Very nice, but I could hardly finish it!

When all the beers were tasted, it was time to head back to the beautiful Rotterdam central station, and take the train home…

Flying Scotsman Trip – Day 2

Published on 13 September 2021

Peterhead, Ellon, and back to Aberdeen

The second day in Scotland started—as it probably will a couple more times—at the Travelodge breakfast buffet. After that was time to fulfil the last Corona formality: taking the self test, and mailing it. It was even more extensive than the tests performed by professionals, probing both throat and nose! After I got rid of this biohazard, I still had time for an espresso macchiato at BrewDog Castlegate before my bus to Peterhead would leave.

I arrived at BrewDog Peterhead just after they opened, and managed to order the last Smokey Joe pizza, since they apparently ran out of smoked sausage. I was hoping to see some of local brewery Brew Toon, but neither bottle shop nor taproom was open… The bus I planned to take to Ellon afterwards, apparently didn’t run today, so I had some more coffee at Symposium Coffee while I waited.

Luckily the staff at DogTap was happy to change my booking, and when I arrived, the welcome was as warm as it could be, and I don’t just mean the indoor wood fires. They even had a goodie pack for me, because they felt sorry they couldn’t yet provide the tour I was hoping for! Seriously guys, thank you!

It was nice to have a slightly different menu here, and I really enjoyed the oak fired chicken. Frickles—fried pickles—however, are not really my thing. After devouring the chicken, I did my own tour, in the publicly accessible parts, that is. There’s even a indoor roof terrace with a view on the humongous canning line!

After I made it back to Aberdeen, my first stop was the Fierce Bar: quite a cosy bar, and a great tap list!

My last stop of the evening was at CASC. I didn’t try any of the cigars or whisky: just the beer did do just nicely. Even though they’re still only using less than half of their lines, among what was available, were some bangers!

Flying Scotsman Trip – Day 1

Published on 12 September 2021

Inverness, Inverurie, and Aberdeen

After a day of quite heavy drinking in London, and a nightcap on the train, I fell asleep—or did I pass out?—as soon as I put my head down. I even forgot to take out my contact lenses, or set my alarm, so when I eventually woke up, I was already late for breakfast! Luckily not too late, and mere minutes after getting up, I was enjoying a Highland breakfast and tea.

The Caledonian Sleeper arrived ten minutes early in Inverness, leaving me with a little less time than planned… In the rush, I couldn’t find my toiletry bag until the very last minute—it was on my bed under the blanket—leaving me with a rather peculiar hairdo for the rest of the day.

When I alighted in Inverness, I had still some time to kill before the first Stagecoach bus to Culloden Battlefield would leave, so I first had a coffee at Velocity Cafe and Bicycle Workshop.. The bus then dropped me off right in front of the visitor centre and museum. As a fresh National Trust for Scotland member, I had free access to the exhibition.

After that, I walked upon the battlefield itself. It was a chilling experience to stand on the exact spot where the MacLarens must have stood in 1746, in line with many other Jacobites, just seconds before advancing to the enemy, and for many of them, towards their death…

At Culloden I also learned that the perfect amount of social distancing is two Scottish broadswords long, or four targes. I think people would keep their distance much better if everyone was actually still wearing broadswords!

Back in Inverness, I had a pizza for lunch at the Black Isle Bar, where they of course also served beer from their brewery on the other side of the firth. Before getting to the train station, I had to little walk through town, and quickly visited Leakey’s Bookshop. After all, since handing over a sixpack of 75cl bottles, and a couple of cans and small bottles in London, I had plenty of room in my bag for books!

After this little excursion, it was time for the first Scottish BrewDog bar of this trip, and my first stamp towards the Flying Scotsman reward: BrewDog Inverurie! I was still a bit rough from the day before, so I just had one beer there, and a whole lot of water. The staff was great though, and the Craig Fisher graffitis were awesome as usual!

My last train of the day brought me to Aberdeen, which would be my home for the next two nights. I checked into Travelodge Aberdeen to get settled, and to check out my obligatory day two Corona test kit. It looks like I’ll get to play doctor on Sunday!

All settled, freshened up, and hair finally combed, I then headed to BrewDog Castlegate for dinner. I didn’t account for the Saturday night crowds, however, and had to wait outside for a bit. Not for long though, and I only just had the first sip from my second beer, when the lovely staff told me they found me a table! It then didn’t take long before I was tucking into a Korean fried chicken burger, this month’s special.

My final stop of the evening was at the OG BrewDog bar, BrewDog Aberdeen. Here BrewDog News Podcast’s Rob left me a bottle of MMXXX I won in a prize draw a couple of months ago. Thanks for that, Rob, and we’ll surely meet in person another time!

Day 8 – Napoli

Published on 2 June 2019

Today we visited the Museo Archeologico di Napoli, to see all the stuff they moved out of Pompeii. As a future archaeologist, learning about the importance of the correct recording of all finds, it is quite frustrating to see that for many of the finds from Pompeii, they now have to guess where exactly it was actually found… Still, nice to see so many famous mosaics and frescoes for real at last!

For lunch we had a real pizza napoletana, and a pizza fritta, at Starita. Indeed, my Scottish friends: “We’re gonna deep fry your pizzas”, is no threat at all, for the Neapolitans!

After lunch, we did a bit more sightseeing, since we hadn’t seen much of Napoli in daylight yet. Ugly apartment blocks and quadracycles immediately reminded us of Oostende, but we have to admit, the sea view was quite a bit nicer!

Our last stop was NaBeer, one of the newest—and probably smallest—craft beer places in Napoli, serving beers from local brewery VentiTré on draught.

After that it was time to catch our Italo train to Milano. Since the price difference at the time of booking was negligible, we even even had the pleasure of enjoying this almost five hour trip in Prima class!

Once checked in in our Milanese accommodation, we briefly popped out again to visit one of the Birrificio Lambrate bars.

Day 6 – Roma II

Published on 30 May 2019

On the second and last day in Rome, we first visited the Palazzo Massimo Alle Terme to see their nice collection of Roman statues, mosaics, and frescoes.

After some pizza al taglio, we then went to see the Ara Pacis, and the Claudius exhibition in the same museum.

West of the Tiber, we checked out coffee place Pergamino and beer bar Be.Re., that strangely enough seemed to be two parts of the same business…

A last visit to BrewDog Roma to have our beer visas stamped, and we had a couple of beers as well of course.

After a excruciatingly slowly served dinner, we quickly picked up our bag at our B’n’B, and eventually still managed to catch our train to Napoli.

Tag: pizza