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Warszawa & Berlin – Day 5

Back in Berlin

Although I managed to squeeze in four awesome bars after the hash yesterday, today was my first full day back in Berlin!

I quite fancied the chicken breast bagel at What Do You Fancy Love?, so that was today’s tasty—and slightly messy—breakfast.

I kept my visit to the Futurium rather short since it was—quite literally—overrun by school children…

In the Hackeschen Höfe I stopped for a coffee and cheesecake with an oriental twist at Ben Rahim.

It might not be typically German, but the collection at the Samurai Museum Berlin was very impressive, overwhelmingly so!

For lunch I thought to go to the newish Croissant Couture, but apparently it has only two modes: sold out, or horribly long queues! I did have a hunch this might be the case, so I had a very Berliner backup ready: currywurst at Cult Curry Mitte!

From there I went to BrewDog Friedrichshain. The last time I was there, it was quite late, and I was already a ‘few’ beers in, so I barely remembered what it looked like… Pretty much standard BrewDog though, and with exactly zero beers on draught I hadn’t had yet!

To keep the drinking speed within reason, I did a last coffee and cake stop at 19grams Boxi. Then, to tie me over until the next bar would open, I had one unplanned beer at Straßenbräu, thereby nullifying the effort of having a coffee…

My next bar—I actually planned to go to—was HOME Bar Berlin. There I had a few beers, before going to Haroun for an oriental dinner.

To finish the evening, I met up with friends for beers at Bräugier Ostkreuz, and some more at Protokoll, of course!

Warszawa & Berlin – Day 3

On-On with Warsaw H3!

On my last day in Warszawa, I managed to be downstairs in time for breakfast in the hotel! Some breakfast elements—different kinds of sausages, cooked vegetables—must be typically Polish…

One more museum on the schedule today: the Stacja Muzeum, a train museum. Maybe it’s not as slick as the one in Schaerbeek, but the number of trains on display may even be bigger, and some definitely even cooler!

The main event of the day, however, was my run with the Warsaw Hash House Harriers. It was a small pack—there were just eight of us—and the markings were quite peculiar, to say the least… The trail was nice though—albeit rather short—and it led me to some parts of Warszawa I hadn’t seen yet.

After circle, I went back to the hotel for a shower and change, to head out again for dinner.

Tonight’s pick was Zapiecek, where I had some bigos and potato dumplings with cottage cheese. The bigos was not my favourite, I must admit, the sauerkraut taste was stronger than I expected…

My last beer stops in Poland were the very hip—think fancy cocktails and bouncers—Cuda na Kiju, and the infamous PiwPaw Beerheaven.

Warszawa & Berlin – Day 2

Time for Some History…

Since I had to catch up on some sleep—working some night shifts, followed by an early arriving sleeper train will do that to you—I woke up just too late to have breakfast at the hotel. I was hoping they would have something at Ministerstwo Kawy—yes indeed, this translates as “Ministry of Coffee”, like in London—but I had to settle for a piece of pie with my coffee.

The plan was then to visit the Muzeum Życia w PRL (Life Under Communism Museum), but for some reason I couldn’t figure out, it was closed.

On to the Muzeum Powstania Warszawskiego (Warsaw Uprising Museum) then!

For lunch I had somę pierogi and a glass of kompot at Wałek Warszawski. Quite a popular place apparently, since I had to queue for over twenty minutes! The pierogi were really nice though, so in the end, totally worth the wait.

After another coffee at Forum, my next stop was POLIN, the museum of the history of Polish Jews.

My last educational visit was at the Muzeum Marii Sklodowskiej Curie, in the house where she was actually born.

All of a sudden I was in a really nice and historical looking part of town, although everything looked so clean and fresh, I have to check how old it actually is…
(Edit: indeed, the “Old Town” has been rebuilt after WW II…)

In the old town I had some beer at Same Krafty and Same Krafty vis-à-vis.

For dinner I went to Zapiexy Luxusowe for, well, zapiekanka, a toasted open-face sandwich, which apparently is a popular kind of street food in Poland. I had the Chłopska zapiekanka, with—of course—cheese and mushrooms, and a topping of kielbasa sausage, bacon, and onion

Then it was of course time for more beer! On the menu for this evening we’re Hopito Chmielna, Hoppiness Beer & Food, and Chmielarnia Multitap. The last one was quite the experience: think bar in the basement of a sports hall crossed with an Indian restaurant… Still some great beers on tap though!

My Belgian Summer Holiday – Leuven

The last trip with my Off-Peak Unlimited train ticket was kind of a mini-trip, since I already had plans in the evening. So my destination was nearby, with a rather limited—but high quality—selection of craft beer places: Leuven!

After arrival in the quite modern but beautiful Leuven train station, my first stop was at Madmum Coffee Roasters, for an iced latte—it was a warm day—and some apple cinnamon cake.

The cultural part of the day was spent in M Leuven. They used to have a nice bar, with a great selection of beer, but this apparently is a thing of the past, so the art had to suffice…

From there, I went to Hops ‘n More. It primarily a bottle shop—so they’re open early—but they have a nice terrace and some beers on draught, and by sheer coincidence, there was a “Rare Bottle Fest” going on as well!

The next and already last beer destination was MALZ, and here too there was a special event today: a Jester King Tap Takeover.

On my way back to the station, I first stopped at Kebab Leuven for—you’d never guess—a döner kebab.

And that concludes my Belgian summer holiday, or at least the part with my special train ticket.

My Belgian Summer Holiday – Namur

Some unexpected illnesses at work, and summer breaks of breweries I didn’t know about until yesterday, meant I had to shuffle around my trip planning a bit, so today’s trip was to Namur.

According to the forecasts, it was going to be a wet, windy, and sub-20°C day, so for the first time since I was in Aberdeen—almost two months ago—I had to take the Barbour off the coat rack again…

After arrival at Namur station, and navigating my way through the construction site that the station square apparently is, my first stop was at Coffee & More. Here I dodged the worst downpour of the day, while enjoying a coffee and a piece of cheesecake.

Although it hadn’t stopped raining yet, I then started to make my way up the hill to the citadel of Namur. After the first couple of steps uphill, I noticed there was actually an aerial cable car all the way to the top. I couldn’t be bothered to go back to the other side of the river to use it though, and honestly, considering the afternoon I had planned, I could probably use the exercise…

Unlike the one in Lille, this citadel is largely open to the public. There even was a visitor centre—Terra Nova—with lots of information about the history of the city and the citadel. Most important thing to remember: in despite of its long history, most of what you see of the citadel, was (re)built by the Dutch in the 19th century…

After descending back to into Namur centre, I went for a first couple of beers at La Cuve à Bière. Only InBev on draught—the curse of the hospitality industry in Belgium—but some interesting cans in the fridge nevertheless, and the barman was very helpful in finding some nice beers.

From there I went to Craft Beer Market Namur. As you would expect with a name like that, it’s half beer shop. The other half is an actual bar though, with some bangers on tap! In hindsight, it was the best beer destination I’ve discovered in Namur.

Since I ended up drinking double IPAs and imperial stouts again, a sensible next stop was at snackbar Cat’s Corner. Or is it Kat’s Corner? They don’t even seem to know themselves, since I’ve seen both spellings there and online… The food was nice though, a bit different from the usual chip shop fare. and definitely did the trick in absorbing some of that alcohol!

After dinner, the program was cut a bit short, since one of the places I intended to visit just had their summer break, and the other one—Le Chapitre—wasn’t putting much effort in it either… They had nothing available on draught, and even from the can and bottle list on the chalkboard, they seemed to be missing of quite a few… That, and their cash-only policy, meant I left after just one beer.

Considering I have an early day tomorrow, it wasn’t even a bad thing that I was back on the train just after 20:00…

My next post will not be about My Belgian Summer Holiday, since I’ll be off to Germany for a couple of days! However, after that, there are still some more Belgian excursions to come.