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Tag: MacLaren tartan

London Trip – Day 1

Published on 27 January 2023

Waterloo & West London H3

The last time I was in London for more than a couple of hours, is almost four years ago! About time to visit it again, so today I finally found myself once again on a Eurostar under the English Channel. Lots of queueing—the train was full—but at least the biometric gates now worked with my Belgian comic strip passport.

Since I didn’t have time for a coffee before my departure in Brussels, and because I had a bit of time to kill before I could check-in in my hotel, my first stop in London was at Redemption Roasters for some—apparently—prison-roasted coffee, and a piece of banana bread.

My hotel for this trip is again the very conveniently located—right next to the station—hub by Premier Inn King’s Cross. I’ve stayed there once before, returning from one of my Scotland trips. A swift check-in, change into my kilt, and it was time to hit the town!

First up was Mother Kelly’s Bottle Shop & Taproom in Vauxhall. Their taprooms had been on my to-do list for years, but somehow I never made it… This one has 33 beers on tap, so it wasn’t hard to find some beers I liked! The music I didn’t like that much, so after two beers I moved on.

The second stop was the Waterloo Tap. The bar is part of the same family as the Euston Tap, my usual last stop before boarding the Caledonian Sleeper, so I kind of knew what to expect: a nice selection of keg and cask beers. I wasn’t wrong about that, but the venue itself was so much more open than the Euston Tap: it was basically a rather narrow railway arch with windows put in on both sides!

Then it was time to visit BrewDog Waterloo. At that moment it was still the newest London BrewDog bar, but that would soon, very soon, change… I’ve visited BrewDog bars of all sizes, but this one is just ridiculously large: apart from the bar space itself—with 60 taps—and a micro-brewery like we’ve seen in other Outposts, this location also has a separate coffee bar, an indoor ice cream van, a hidden cocktail bar, a podcast recording studio, duckpin bowling, and a slide! My stomach was still on Belgian time, so I seized the opportunity to give the Vegan Allstars menu a try, and had a portion of Loaded Skins.

I didn’t want to eat too much, because the next activity on the schedule was a run, with the West London Hash House Harriers. In The Old Star pub I quickly changed into my running kilt and shoes, and off we went! As usual when hashing, I met a lot of nice people, and as luck would have it, it turned out to be a very tourist friendly trail!

The last stop of the evening was BrewDog Wandsworth, for its Equity Punk (pre-opening) night, that just happened to be during my visit to London. So yes, from now on until the next one opens, that is the newest BrewDog bar in London! I managed to chat to some people I’ve been reading on the EFP forum for years, and some I had met before. It was a really nice way to end my first evening in London.

Brussels Breweries Tattoo Tour

Brussels Breweries Tattoo Tour

Published on 19 August 2022

For quite some while, I had been pondering getting a tattoo celebrating my love for some of the Brussels breweries. After mailing back and forth with the tattoo artist—Laïs at Koko Tattoo Shop—and a project discussion in person, I finally had it done mid June. After three hours on the table, I had a beautiful tattoo on my left triceps, featuring seven of my favourite breweries in Brussels: Cantillon, Brasserie de la Senne, La Source, L’Ermitage, La Mule, Surréaliste, and—being a pure brewpub, the odd one out—Mazette.

To celebrate my new tattoo, I decided to try to visit and have a beer in all of those breweries in one epic taproom crawl! I puzzled an itinerary together, created a Facebook event to invite some drinking buddies along, and I even had a T-shirt printed for the occasion… A healthy breakfast pizza to line the stomach, a cold brew tonic to fully wake up, and I was ready to start…

Cantillon (planned 15.30, but arrived at 15.20)

I arrived at the first stop, Cantillon, a little ahead of schedule, and ordered a bottle of Menu Pineau (2020) to get started. I asked for two glasses with it, since only one person confirmed her presence from the start. Imagine my surprise when somebody else already turned up first, and just before I actually planned on moving on, two more people I didn’t expect to join that early. So by the end of the second bottle, there were already five of us!

L’Ermitage (planned 16.15, arrived 16.45)

At the second stop, l’Ermitage, a sixth drinker was already waiting for us. To make up for the slow start, we stuck to only one beer at this taproom.

Mazette (planned 17.15, arrived 18.00)

Brasserie de la Senne (planned 18.45, arrived 19.00)

Almost made up for the delay, and just in time, since the Zenne Bar actually closes at 20.00. After saying goodbye to one participant in the previous bar, we welcomed a new on here, so the number stayed at six drinkers.

La Source Beer Co (planned 19.45, arrived 20.00)

At the fifth stop we could start to relax a little, since none of the remaining taprooms close early. So plenty of time for more than one or two beers… We were also joined by a seventh person.

Brasserie de la Mule (planned 21.15, arrived 21.55)

There was a band playing at La Mule, because they were celebrating their birthday. Live music here usually means beer from plastic cups only, but this evening at least then made an exception for one liter Maß glasses…

Brasserie Surréaliste (planned 22.45, arrived 23.15)

The very last stop, number seven! Five brave souls actually made it from the very first until the very last brewery, and they have the stamp cards to prove it!

It was great fun, and actually quite doable, so… maybe I’ll make this an annual thing?

FyneFest Trip – Day 4 till 6

Published on 6 June 2022

Finally FyneFest!

After a lot of anticipation, on Friday morning, FyneFest finally started for real!

Friday

After a pancake with bacon and maple syrup from Hector & Harriet for breakfast, and securing some T-shirts from the merch tent, it was time to get properly started. The ‘doors’ of the main tent opened at 11.00, and I managed to order the very first beer of the first official festival day there! The line of keg pumps and beer engines was impressive, as were the beers listed behind the bar, but as it would be a long weekend, and the servings relatively large for a beer festival—1/3 pint (19cl) or 1/2 pint (28cl)—I decided to take it slow, alternating and combining beer tastings with concerts and food… Speaking about the music: one of the first acts was a proper ceilidh band!

Saturday

The second festival day had plenty of variation as well. Pellicle’s Matt Curtis was hosting a couple of interesting talks with brewers, and in between I walked up to the Walkers Bar, five kilometre upstream, where they served some gravity poured cask beers.

In the evening the highlight without a doubt was the Massaoke show, which got the whole crowd singing their lungs out.

Sunday

The last day of the festival started with an awesome bacon roll with egg from Prime Street Food. The beer boards were a bit more sparse, since it was basically leftover day. Still enough beers I hadn’t tried yet to keep me occupied for a while though!

I also booked a Fyne Ales brewery tour this day, so I could see where our host’s beers come from.

After having gone through most of the festival beers, I spent some time in the brewery courtyard to enjoy some of their Origins beers.

After six, the Brewers Lounge tent was the only place still open, but there still was beer—just to drink and enjoy, done with rating—live music, loads of happy and nice people, and a gorgeous sunset!

FyneFest Trip – Day 2

Published on 2 June 2022

Glasgow

My second day in Glasgow started with a hearty breakfast—including haggis—at Euro Hostel, followed by a long overdue visit to the Gallery of Modern Art. But yes, de duke of Wellington in front of it is still wearing his traffic cone, in case you were wondering.

After a coffee and biscoff brownie at Gordon Street Coffee, and a long walk, it was time to discover a new place: the Clydeside distillery. New, but just old enough to already have their own whisky, which—as you probably know—has to be matured in oak in Scotland for at least three years, to earn that name.

A quick stop at the Riverside Museum, and a short ride on the Glasgow Subway, and is was time for a bit more CRM: the Mackintosh House in the Hunterian Art Gallery. There I learned that coincidentally, it was a MacLaren—professor of art history Andrew McLaren Young—who saved the interiors when Mackintosh’s house was demolished.

By then it was well past beer o’clock, so a couple of cups (sic) at Inn Deep soon followed. After a nice walk along the Kelvin, I inevitably ended up at my home away from home, BrewDog Kelvingrove, which since the closure of BrewDog Rome, must be the BrewDog bar with the best view again!

10 Years in a Kilt

Published on 14 March 2022

On the 10th of March 2012, I picked up my very first kilt, somewhere in Limburg, at the inconspicuous garage shop of the sadly no longer existing company Great Scotland. The very same night I put on my new eight yard kilt, in a MacLaren Modern tartan woven by House of Edgar to take it for a spin, and a first pint.

Since then, this kilt has served me well, as I walked many miles, drank many beers, and had a lot of fun in it!

I marked this ten year anniversary—or kiltaversary, if you will—with a little pub crawl, which of course also included the very first place I went in my kilt, Celtica. There I tried to recreate the first photo of me wearing my kilt in public…
Can you spot the differences?