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Tag: Germany

A Short Trail and a Long Trip

A Short Trail and a Long Trip

Published on 28 July 2024 
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If you want to read about this trip from start to finish, instead of in reverse order, click here!

The last day of a hash event is usually a short one, to give participants enough time for the voyage home. On the programme: the Hangover Trail!

The Hangover Trail was as usual quite short—just 4,5 km sightseeing through Hamburg today—and followed by a circle to close off the whole weekend.

While the trail only lasted an hour, the voyage home, which should only take 6,5 hours including transfers, would take me 9 hours in the end! Just as well I didn’t book the latest trains, since I would then probably have had to spend the night in Köln! The extended transfer times of 45 minutes in Hannover and of 1,5 hours in Köln did mean I could take my time for a coffee—although just not enough time to go to a specialty coffee place—and a proper meal in Köln: Leberkäse mit Spiegelei, Bratkartoffeln, Krautsalat und süßem Senf (meat loaf with fried egg, fried potatoes, coleslaw, and sweet mustard) at Gaffel am Dom. And I had some Kölsch… I didn’t plan to, but when their first question is “Ein Kölsch?”, it’s hard to say no!

Then, again in true Deutsche Bahn style, the departure of my last train was about 35 minutes delayed… It did do the job of taking me home though, so this is where my story ends!

More Interscandi!

More Interscandi!

Published on 27 July 2024

The first and only full day of Interscandi continues to follow the usual schedule: breakfast, run, lunch on the way, circle, and dinner and a themed party. Considering we were based in the second largest city of Germany, we had a surprisingly green run!

After last night’s pub crawl, the hot dorm room, and the loud music from the venues on the Reeperbahn, not everyone made it in time for breakfast, but luckily I did!

After an U-Bahn and an S-Bahh to Hoheneichen, we were ready to run the trail. My choice was the long trail, good for 14,3 km of running, including some ‘checking’ (running in the wrong direction to find out where the trail actually continues).

So, a note about the party and dinner: the theme was ‘vikings in drag or flip flops’, although the formulation changed over time, and mermaids were squeezed in there somehow as well… I decided to just go for a viking in a viking dress.

Since I’m not much of a party goer, I snuck out early to put my battle axe safely away, change into my usual kilt, and go back to Craft Bier Bar Hamburg, probably the bar with the most interesting taplist at the moment!

Interscandi!

Interscandi!

Published on 27 July 2024

After the hashy intermezzo on Thursday, it was back to normality for a couple of hours, before the main event of this trip would really start: Interscandi. What supposedly started as a joint hash event for/by the Scandinavian hashes, now extends to anywhere the vikings have been, hence the choice for Hamburg this year…

Normality usually starts with breakfast and coffee, so after a breakfast buffet at the ibis budget hotel, I headed to Milch for that coveted coffee. Unfortunately they were inexplicably closed, so I walked on for my only cultural stop today: the Kramer-Witwen-Wohnung, the ‘shopkeeper’s widow’s home’, built in the 17th century—so widows could move out of their husbands’ shops, so other shopkeepers could move in—and in use for this purpose until the 19th century. Reading this explanation probably took longer than the visit, because it was tiny!

To be fair: I limited myself to one cultural stop to be able to squeeze in one last beer stop before the less predictable part of the weekend would start… On the way there was the Elbgold coffee roastery though, so I could have my espresso macchiato after all!

But just a little after lunch time I found myself already at the Beyond Beer shop, tasting their draught beers…

I still had some time left, and I decided to kill it at BrewDog St. Pauli. I actually already dropped by there on my first night in Hamburg, but I just missed last call then…

Interscandi is with accommodation included, so I had to change venues on the day it started. So my home for the next two nights would be the Pyjama Park Hostel, completely filled with other hashers… The checkin was a happy reunion with people I met at other hash events, and of course a a substantial delegation of BMPH3 members. Let the mayhem begin! Well, as it turned out, the mayhem was too much for the people behind the bar of the hostel, so I fled to The Baby Goat Barn, and had some pizza while I was there.

After that, it was already time to start the pub crawl, no running involved this time. To my delight they had set a “beer nerds” trail as well! It brought me back to The Baby Goat Barn, BrewDog, and Bar Oorlam, but I was so happy to be drinking craft beer on a Nash Hash pub crawl!

History and Hilarity in Hamburg

History and Hilarity in Hamburg

Published on 25 July 2024

A new day in a new(ish) city, that means I had to visit some history museums! However, since today was the day before the main, weekend-long hashing event, there was also—as hashers call it—a pre-lube: a Red Bra Charity Run! And that is exactly what it sounds like…

First things first though: breakfast and coffee! The Grosse Sache breakfast at Lieblings was ample, definitely enough to keep me going until the late afternoon run. For my coffee of the day I went to Nord Coast Coffee Roastery, bringing me closer to the part of the city where I would spend most of the day: HafenCity. I didn’t expect there to be a queue, but I decided just waiting my turn was still quicker than going somewhere else. The espresso macchiato was excellent though, so worth the wait!

On the cultural programme today: the tiny Speicherstadtmuseum and of course the huge Internationales Maritimes Museum.

After that it was time to head back to the hotel, but not before finally having a sit down coffee at Playground Coffee.

Then it was time to change into my special running outfit, and go all the way back to the other side of the Nordelbe river to the Veddel S-Bahn station! Here was the start for the Red Bra Charity Run, a run organised by the Edinburgh based BRAS* and Pants H3! The charity chosen to receive our participation fees, by the way, was Kinderbauernhof Kirchdorf, not too far from the Bunthaus Schankraum, where our run ended.

(*Brewery Runs Around Scotland)

After the run and a shower, I had time for two more bars on my list: Omnipollos Hamburg and the rather uninspiredly named Craft Bier Bar Hamburg, which had great beers nevertheless!

Hamburg Ho!

Hamburg Ho!

Published on 24 July 2024

My first and only visit to Hamburg already dates back almost four years, and it was just four hours long… It was however enough for me to decide I had to come back for longer someday, and today is that day! It won’t be merely a city trip, however, since the last couple of days will be spent with runs and other hashing shenanigans.

Three trains it took to get to Hamburg from Brussels! For the train geeks: the first one was a ICE3 neo! In true Deutsche Bahn style, the second arrived 25 minutes late in Hannover, so I missed the booked ICE… In the end, I arrived in the Free and Hanseatic City of Hamburg well over an hour later than planned.

From the station I went straight to my ibis budget in the St Pauli quarter to quickly check in, and head off for my daily coffee. Train coffees don’t quite cut it for me, so I skipped those, but the hour delay meant Playground Coffee was already closed by the time I got there.

The terrace at the brewery ÜberQuell was still sunny, and the beers better than I expected! But with only breakfast and a Laugenstange in my stomach, I quickly felt the two beers, and knew it was time to move on…

Without any caffeine and some pastry, I didn’t really feel like going to one of the few museums still open I planned to visit—the U-Boot Museum—so I decided to get a head start on the evening programme instead.

Last time in Hamburg, the only taste of the local cuisine I had, was a Fischbrötchen. This time I therefore decided to try something more substantial: Labskaus, a dish with salted meat, potatoes, and onion, and beetroot, pickled gherkin, and herring on the side. The version served at Eier Carl had some good reviews, and it was conveniently close to the brewery I just was, so that’s where I went. The dish certainly reminded me of corned beef, but more liquid. While I was there, I had of course try the Eierlikör as well!

It had been quite a long day after a couple of very short nights, and I didn’t want to stray too far for tonight’s beers. So I stayed rather close to the hotel, and my next destination was just a short bus ride away: Malto!

From there another bus took me to Bar Oorlam, which kind of is the taproom of Buddelship Brauerei.

After that, it was time to finally catch up on some sleep…