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Tag: döner kebap

New Spring Beer Festivals

The beer festival season has well and truly started for me! After a very enjoyable trip to CBFS24 in Stuttgart in February, I visited two more beer festivals in Belgium I had never been to yet: The Beer Experience in Zolder, and Fest’IPA in Namur.

The Beer Experience – 24-25 March 2024

First up was The Beer Experience, which I visited on the 23rd of March. I arrived quite late—it was a two train trip, all the way to Zolder—so it was in full swing by the time I entered. There were lots of familiar faces, bot among the visitors and the stand holders, but more importantly, also a lot of breweries I hadn’t tried any beers of yet!

The location was quite special—an old mining site—and I didn’t quite get around to exploring all of it. Neither did I had the time to ‘experience’ all aspects of the festival fully, with its art exhibits spread out over the buildings, since there were simply too many beers to try! I did get to enjoy some of the live music, though!

This definitely is a festival I will visit again, and allow a bit more time for next time!

I also skipped the food trucks for once, since I had my heart set on something I can only get the way I want it in Limburg, it seems: a döner kebab in Turkish bread that doesn’t get squished in a panini grill, and with green peppers on the side. The appropriately named snack bar De Mijn had exactly that!

After a beer festival, train trips with a change to get home are always a bit risky, but I didn’t miss any connections, and made it back to Brussels without a hitch.

Fest’IPA – 19-20 April 2024

The next discovery was Fest’IPA in Namur. I already discovered that Namur has something to offer for beer lovers, but I hadn’t been to any events here yet. Fest’IPA is an event by Namur Capitale de la Bière, the organisation behind the festival with the same name, but also some other beer events in the city.

The location for the festival—La Nef—was already quite special. It was in fact the desecrated Notre-Dame church of Namur, but a lot of the artwork was still in place.

No entrance fee, no tokens, just one bar with six beer pumps and a couple of fridges. Apparently that’s all you need, since I had a great time tasting some of the beers they had selected. If I didn’t have to get up early the next morning, I would happily have spent a couple of hours more!

So that’s another, completely different, beer festival to look out for next year!

Warszawa & Berlin – Day 6

Last Full Day…

My last day in Berlin started at Town Mouse Coffee with a delicious—and just spicy enough—”Mouse Trap” sourdough toastie (with Emmental, feta, and the house chutney) and a coffee. Always nice to find places like this near my hotel!

From there I went to the Mitte Museum. I usually make a habit of visiting the ‘local’ museum of any city I visit, but Berlin is so huge, it actually made sense to learn more about the ‘Bezirk’ (borough) I’ve always stayed in. Who knew porcelain was so important for Mitte?

My next stop was at the Museum in der Kulturbrauerei, to learn more about East Germany in its communist years. I had been to a museum with the same theme last year, but this one was definitely less touristy and more educational!

For lunch I went to Burgermeister, apparently an institute in Berlin. Not bad, but definitely not the best burger I’ve had…

For my after-lunch coffee I went to Bonanza Coffee.

After a little break at the hotel to recharge, e went to BrewDog Mitte—just two new beers there—and Mikkeller Berlin. I totally forgot about the Mikkeller Running Club, which had a run right when I was there!

Last time I was there, I didn’t spend enough time in Bräugier Brewpub, so I made up for that this time.

For nostalgia’s sake—I grew up in Limburg after all—for dinner I had a classic veal döner kebap at Kebap House—”Best Döner in Prenzlauer Berg” they say themselves—which is a bit different from the Gemüse Kebap with chicken you often find in Berlin…

My very last beer stop in Berlin was at another place with a banging beer list and great service: Manifest Taproom. The perfect end of my beer journey in Berlin…

Wien, Bayern & Berlin Reise – 9

DDR & Döner

Last full day of my trip, better make it count, right? Well it did!

The day started with a breakfast at Zeit Für Brot again, after which I went to the DDR Museum. It was very crowded, on the eve of Tag der Deutschen Einheit (German Unity Day), and as far as I could tell, most of the other visitors were people that grew up in communist Eastern Germany, telling their children about how they actually know everything on display from first-hand experience!

After a coffee in what must be The Barn with the most impressive view, it was time for a visit to the Helmut Newton Stiftung. Hungry after looking at all the photos, I had some Leber Berliner Art at the Dicke Wirtin.

Beer o’clock? Beer o’clock! First, the Schneeeule Salon, for some Berliner Weisses. Then—after being unable to find it last time I was in Berlin—the Vagabund Kesselhaus. It was definitely better signposted this time, although the fact that is was still light might also have aided in finding it this time…

No visit to Berlin is complete without a döner kebab, so a quick stop at Kebap 63 before heading to the next beer destination was a must.

That next beer destination was Bar Amélie, a cocktail and beer bar I initially even didn’t remember of why I put it on the list. Looking at the tap list, however, it became immediately clear: this was the taproom of some excellent new brewers going by the name of Unverhopft. It turned out to be a very cool place, with enthusiastic and knowledgeable staff!

Last stop of the evening was at Mikkeller, since it’s right around the corner from my hotel.

Second day in Berlin

Our second day in Berlin was all about BrewDog’s first European AGM. You can’t start a day like that without a proper foundation, so we started off with a real Berliner döner kebap at Rüyam Gemüse Kebab!

Another Museum Day

Another museum day today: Technikmuseum, Naturkundemuseum & Gemäldegalerie. In between we went to one of the best kebab places of Berlin: Mustafa’s Gemüse Kebab.