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Flying Scotsman Trip – Day 3

Published on 14 September 2021

Aberdeen, St Andrews, and Dundee

Although I actually planned to go for a run this morning, when I heard the park I planned to do it in was closed, I decided to sleep in instead. Actually quite enjoyed that…

This meant I had all the time in the world to get to BrewDog Union Square for one of my favourite breakfasts: chicken and waffles. As weird as it may seem, hot sauce and maple sirup drizzled over deep fried chicken and sweet waffles make for a great combination! This last Aberdeen BrewDog bar visit and its accompanying stamp also marked the completion of the Home Dog challenge…

Since the Union Square shopping centre is connected to the train station, it was a smooth transition from breakfast onto my ScotRail train to Dundee. Although I would be staying the night there, I only quickly dropped off my bag, before jumping onto a Stagecoach bus to St Andrews, where I would spend most of my day.

My first stop was the museum of the university, the Wardlaw Museum. As far as university museums go, this was a really nice one. I especially enjoyed the Philip Colbert exhibition, ‘the godson of Andy Warhol’.

I then took some time to breathe in some of that fresh sea breeze, while admiring St Andrews Castle, before heading to the taproom of the local brewery, St. Andrews Brewing Co.

The main purpose of my visit to this university town—where most of the accents I heard weren’t local at all—was of course BrewDog St Andrews. While I had had most of BrewDog’s own beers by now, the guest list here was impressive, and kept me occupied for quite a while.

I also gave the seitan ‘wings’ a try for the first time, and I must say, I kinda like them! Just serve them with the (non vegan) blue cheese dip, and they’d be perfect!

Then it was time to get on the bus again—this is the only Scottish city with a BrewDog bar, but no train station, if you don’t count Hop Hub—to Dundee. After picking up my bag again, I first had some fish ‘n’ chips at Tailend. In a city right next to the sea, with so many fishing trailers in sight, I simply had to! And even though I’m not a big fish eater, I really enjoyed it.

After checking into my Travelodge hotel, it was time for one more stop in Dundee: BrewDog Dundee. Quite quiet on a Monday night, but with a couple of interesting guest beers on tap, still a nice place to spend a couple of hours. Seeing all the arches and huge stones, I would love to know more about the history of the building!

Flying Scotsman Trip – Day 2

Published on 13 September 2021

Peterhead, Ellon, and back to Aberdeen

The second day in Scotland started—as it probably will a couple more times—at the Travelodge breakfast buffet. After that was time to fulfil the last Corona formality: taking the self test, and mailing it. It was even more extensive than the tests performed by professionals, probing both throat and nose! After I got rid of this biohazard, I still had time for an espresso macchiato at BrewDog Castlegate before my bus to Peterhead would leave.

I arrived at BrewDog Peterhead just after they opened, and managed to order the last Smokey Joe pizza, since they apparently ran out of smoked sausage. I was hoping to see some of local brewery Brew Toon, but neither bottle shop nor taproom was open… The bus I planned to take to Ellon afterwards, apparently didn’t run today, so I had some more coffee at Symposium Coffee while I waited.

Luckily the staff at DogTap was happy to change my booking, and when I arrived, the welcome was as warm as it could be, and I don’t just mean the indoor wood fires. They even had a goodie pack for me, because they felt sorry they couldn’t yet provide the tour I was hoping for! Seriously guys, thank you!

It was nice to have a slightly different menu here, and I really enjoyed the oak fired chicken. Frickles—fried pickles—however, are not really my thing. After devouring the chicken, I did my own tour, in the publicly accessible parts, that is. There’s even a indoor roof terrace with a view on the humongous canning line!

After I made it back to Aberdeen, my first stop was the Fierce Bar: quite a cosy bar, and a great tap list!

My last stop of the evening was at CASC. I didn’t try any of the cigars or whisky: just the beer did do just nicely. Even though they’re still only using less than half of their lines, among what was available, were some bangers!

Flying Scotsman Trip – Day 1

Published on 12 September 2021

Inverness, Inverurie, and Aberdeen

After a day of quite heavy drinking in London, and a nightcap on the train, I fell asleep—or did I pass out?—as soon as I put my head down. I even forgot to take out my contact lenses, or set my alarm, so when I eventually woke up, I was already late for breakfast! Luckily not too late, and mere minutes after getting up, I was enjoying a Highland breakfast and tea.

The Caledonian Sleeper arrived ten minutes early in Inverness, leaving me with a little less time than planned… In the rush, I couldn’t find my toiletry bag until the very last minute—it was on my bed under the blanket—leaving me with a rather peculiar hairdo for the rest of the day.

When I alighted in Inverness, I had still some time to kill before the first Stagecoach bus to Culloden Battlefield would leave, so I first had a coffee at Velocity Cafe and Bicycle Workshop.. The bus then dropped me off right in front of the visitor centre and museum. As a fresh National Trust for Scotland member, I had free access to the exhibition.

After that, I walked upon the battlefield itself. It was a chilling experience to stand on the exact spot where the MacLarens must have stood in 1746, in line with many other Jacobites, just seconds before advancing to the enemy, and for many of them, towards their death…

At Culloden I also learned that the perfect amount of social distancing is two Scottish broadswords long, or four targes. I think people would keep their distance much better if everyone was actually still wearing broadswords!

Back in Inverness, I had a pizza for lunch at the Black Isle Bar, where they of course also served beer from their brewery on the other side of the firth. Before getting to the train station, I had to little walk through town, and quickly visited Leakey’s Bookshop. After all, since handing over a sixpack of 75cl bottles, and a couple of cans and small bottles in London, I had plenty of room in my bag for books!

After this little excursion, it was time for the first Scottish BrewDog bar of this trip, and my first stamp towards the Flying Scotsman reward: BrewDog Inverurie! I was still a bit rough from the day before, so I just had one beer there, and a whole lot of water. The staff was great though, and the Craig Fisher graffitis were awesome as usual!

My last train of the day brought me to Aberdeen, which would be my home for the next two nights. I checked into Travelodge Aberdeen to get settled, and to check out my obligatory day two Corona test kit. It looks like I’ll get to play doctor on Sunday!

All settled, freshened up, and hair finally combed, I then headed to BrewDog Castlegate for dinner. I didn’t account for the Saturday night crowds, however, and had to wait outside for a bit. Not for long though, and I only just had the first sip from my second beer, when the lovely staff told me they found me a table! It then didn’t take long before I was tucking into a Korean fried chicken burger, this month’s special.

My final stop of the evening was at the OG BrewDog bar, BrewDog Aberdeen. Here BrewDog News Podcast’s Rob left me a bottle of MMXXX I won in a prize draw a couple of months ago. Thanks for that, Rob, and we’ll surely meet in person another time!

From A’dam to R’dam

Published on 31 July 2021

Without a breakfast buffet available in the hotel, I hurried to get dressed to check out to get some food. I went across the street to Omelegg, to eat away my light hangover with a hearty Farm Boy omelet.

After breakfast I said my goodbyes to the Dutch capital, and went back to the train station, to catch an NS Intercity Direct train to Rotterdam. After arriving in the port city, my first stop was—you guessed it—for coffee, at Hopper this time.

Croissants and Culture

Published on 28 July 2021

After breakfast at the hotel—croissants of course—and a first real coffee at Telescope, I made my way to the banks of the Seine, to visit the famous Louvre.

I had no intention to see everything—which would have been impossible anyway—so I just picked a couple of highlights, that was more than enough to keep me occupied well until lunchtime.

This time my food of choice was a Parisian classic: jambon-beurre. As simple as ham and butter on a baguette, but the version prepared by Julhès was tasty nevertheless. A coffee at 5 Pailles, and I was ready to get moving again!