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FyneFest Trip – Day 4 till 6

Finally FyneFest!

After a lot of anticipation, on Friday morning, FyneFest finally started for real!

Friday

After a pancake with bacon and maple syrup from Hector & Harriet for breakfast, and securing some T-shirts from the merch tent, it was time to get properly started. The ‘doors’ of the main tent opened at 11.00, and I managed to order the very first beer of the first official festival day there! The line of keg pumps and beer engines was impressive, as were the beers listed behind the bar, but as it would be a long weekend, and the servings relatively large for a beer festival—1/3 pint (19cl) or 1/2 pint (28cl)—I decided to take it slow, alternating and combining beer tastings with concerts and food… Speaking about the music: one of the first acts was a proper ceilidh band!

Saturday

The second festival day had plenty of variation as well. Pellicle’s Matt Curtis was hosting a couple of interesting talks with brewers, and in between I walked up to the Walkers Bar, five kilometre upstream, where they served some gravity poured cask beers.

In the evening the highlight without a doubt was the Massaoke show, which got the whole crowd singing their lungs out.

Sunday

The last day of the festival started with an awesome bacon roll with egg from Prime Street Food. The beer boards were a bit more sparse, since it was basically leftover day. Still enough beers I hadn’t tried yet to keep me occupied for a while though!

I also booked a Fyne Ales brewery tour this day, so I could see where our host’s beers come from.

After having gone through most of the festival beers, I spent some time in the brewery courtyard to enjoy some of their Origins beers.

After six, the Brewers Lounge tent was the only place still open, but there still was beer—just to drink and enjoy, done with rating—live music, loads of happy and nice people, and a gorgeous sunset!

FyneFest Trip – Day 2

Glasgow

My second day in Glasgow started with a hearty breakfast—including haggis—at Euro Hostel, followed by a long overdue visit to the Gallery of Modern Art. But yes, de duke of Wellington in front of it is still wearing his traffic cone, in case you were wondering.

After a coffee and biscoff brownie at Gordon Street Coffee, and a long walk, it was time to discover a new place: the Clydeside distillery. New, but just old enough to already have their own whisky, which—as you probably know—has to be matured in oak in Scotland for at least three years, to earn that name.

A quick stop at the Riverside Museum, and a short ride on the Glasgow Subway, and is was time for a bit more CRM: the Mackintosh House in the Hunterian Art Gallery. There I learned that coincidentally, it was a MacLaren—professor of art history Andrew McLaren Young—who saved the interiors when Mackintosh’s house was demolished.

By then it was well past beer o’clock, so a couple of cups (sic) at Inn Deep soon followed. After a nice walk along the Kelvin, I inevitably ended up at my home away from home, BrewDog Kelvingrove, which since the closure of BrewDog Rome, must be the BrewDog bar with the best view again!

FyneFest Trip – Day 0

To London, and on the Caledonian Sleeper

After a shorter hiatus than last time, I find myself once again on my way to Scotland. The main destination is FyneFest this time, but I’ll be spending a couple of days in Glasgow—obviously—and Edinburgh as well.

Lessons learned after last time, I only spent a couple of hours in London in between Eurostar and Caledonian Sleeper, although somehow I still managed to visit two more bars than planned…

I finally made it to the Great Nepalese this time, and the chicken Tikka Bhutuwa with garlic naan didn’t disappoint.

What did disappoint, was the lack of real cutlery and crockery on the Caledonian Sleeper

Flying Scotsman Trip – Day 10

Last Call in London

The last day of my trip was a bit calmer than originally planned. Instead of hitting the streets early in the morning, after breakfast in the hotel, I just went back in my room for a couple of hours. I prepared for the return trip—making sure I don’t have to dig too deep for my Belgian SIM, Brussels transport card, and house keys—and edited and uploaded the photos for the blogpost of the previous day. Those pull-out desks they have at hub Hotel really are perfect for this!

Then it was time to head out to Dalston for my vegan lunch… only to find out BrewDog Dalston doesn’t open until 16.00 on Mondays!

I briefly considered coming back then, but when I also found out that BrewDog Old Street wasn’t even open, I decided to take it very easy my last day, and save both those bars for another trip.

I did however go to BrewDog Chancery Lane, and had the blackened cajun chicken bowl for lunch there. That place is way bigger than I expected, by the way!

After that, I already I picked up my bag at the hotel, and walked over to BrewDog Camden. I spent my last hour and a half there, to meet up with its GM Ryan after all, and a last couple of beers.

From there it was not even a twenty minute walk to the Eurostar terminal in St. Pancras International train station.

Flying Scotsman Trip – Day 9

LNER back to London

After putting on my trousers again—and that feels weird and uncomfortable after a week in a kilt—I boarded the LNER Azuma to London. Unfortunately, because of railroad works, it would take a different route, and take around six hours to get there, instead of the usual four. At least I would be well fed and hydrated, or so I thought… They already ran out of bacon rolls by the time the trolly arrived at my seat! A cheddar and pickle pickle roll for breakfast is was, then. A bit after noon I was lucky enough—yes, lucky, since they skipped the early boarders to feed all the newcomers first to see if anything would be left—to get a chicken and salad sandwich as well. Plenty of tea and cold drinks, though, and even their own ale!

The longer ride, also meant less time in London, so a lot of places to visit in a short time. A quick checkin in my hub Hotel—with a view on King’s Cross train station, highly recommended for trainspotters—and off I went!

I managed to get to the Bermondsey Beer Mile in time and have a drink—sometimes even more than one—in the Hawkes Taproom (yes, for a stamp), 73 Enid Street | Cloudwater London, new kid on the block Craft Beer Junction, and finally The Kernel Taproom Arch 7.

Then I went to that other set of arches in Hackney, where I visited Brew Club, Hackney Church Brew Co., and The Experiment.

To finish the night, I went to the OG London BrewDog bar: BrewDog Camden. Never seen it that calm, but it was a Sunday night, and already getting late. Still enjoyed my time there, some bars always feel a bit like coming home…