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Tag: ST202109

Flying Scotsman Trip – Day 6

Published on 17 September 2021

Glasgow and its Southside

My Thursday started with some poached eggs at the Bucket List Café, conveniently right next to my hotel, and a bus to Glasgow’s Southside, more specifically Pollok Park, where I went to see some Highland coos, and to visit Pollok House. I already mentioned I recently became a member of the National Trust for Scotland, but when I booked this visit, I didn’t realise this was actually the place where the NTS was founded. I’ve even been in the room where the actual foundation meeting was held! The house had an awesome library as well.

After my visit and an enjoyable walk out of the park again, it was time for the first of my joyful reunions of that day. I met up for lunch—Mac ‘n’ cheese—at Eala Bhán with Mark and Emma. They’re two food and travel writers I’ve first met the very first time I visited Glasgow, and probably every visit to Glasgow since then.

I then rushed to the Wee Beer Shop, to visit it just before it closed at 15.00. I then spend some time in The Allison Arms, where they had some beers in the fridge by Brew Toon, the brewery in Peterhead that was sadly closed when I visited it last Sunday.

The main reason for sticking around in the area however, was the Koelschip Yard, which only opened at 16.00. There I met up with its owner Dom, and with Andy, whom I both know back from their BrewDog Glasgow days. Lots of beers and laughs were had, and it was great seeing them again! The bar and its beer selection is awesome as well, of course!

For dinner I—finally—went to a Glasgow institution, Mother India’s Café. It absolutely lived up to its fame, that was some really good chicken saag!

The night ended at BrewDog Glasgow—that’s the Kelvingrove one—which still is my most-visited BrewDog bar after my ‘home’ bar in Brussels. They just started the Amundsen showcase, so that was my night sorted!

Flying Scotsman Trip – Day 5

Published on 16 September 2021

Stirling and Glasgow

After a breakfast burrito at The Bulldog Frog, and a coffee at Blend, it was time to head back to Perth’s railway station, to take the train to Stirling.

After some hassle to pre-book while already standing in line, I finally visited Stirling Castle. I say finally, because the last time I was in Stirling, I simply didn’t have enough time for a visit to justify the entrance fee. It was nice to see reenactors telling us about where we were and what would have happened there, but it kinda defeated the purpose of the (paid-for) audio guide…

Castle visit over, I had some crispy haggis bon bons at BREA, followed by their ‘malt of the month’. A quick coffee at Unorthodox Coffee, and it was almost time for BrewDog Stirling to open.

I could easily have stayed about half an hour longer, because my train turned out to be delayed. My £3 upgrade to first class made me quickly forget about the delay though. I arrived in Glasgow Queen Street station, which meant I was able to check into my easyHotel not long after that.

Nevertheless, I still had to hurry along to be in time for my 19.30 booking in BrewDog Merchant City—or is it still DogHouse? After a first drink to catch my breath, I ordered the Trinity Sampler, which, in the end, turned out to be a little bit too much, even for me. I loosened my kilt straps and belt a little, and stayed in the bar for the remainder of the evening…

Flying Scotsman Trip – Day 4

Published on 15 September 2021

Dundee and Perth

My morning in Dundee started with a Kiwi breakfast at the Bach. No, not the fruit I’m allergic to, but a breakfast dish from New Zealand: mince on toast. Right across the street was my next destination, the McManus Galleries and Museum, where I learned about the three J’s of Dundee (Jam, Jute, and Journalism).

On my way to the station—and after a coffee stop at Empire State Coffee—I caught another glimpse of the—unfortunately closed on Tuesdays—V&A, and the ship Discovery.

Only a short train ride later, I arrived in Perth. Here I first visited The Black Watch Castle & Museum. An interesting history to say the least, but especially items from more recent history—like a kilt with bullet holes, and the mud from the banks of the river Somme still stuck on it—brought it very close to home.

Before finally checking into the hotel, I stopped at the Craft Beer Bottle Shop for a couple of beers, a chat, and a great breakfast spot recommendation (but you’ll have to wait to see until tomorrow).

For dinner I picked an Indian-Nepalese restaurant recommended to me by local EFP ScottyMC, the Everest Inn. I had some haggis pakora, and chicken Nepal curry, with some garlic naan, and life was good…

After dinner I finally went to BrewDog Perth. Unfortunately I was too late to meet the aforementioned EFP, but he very kindly left me a welcome drink—which I already had in front of me before I was even properly sitting down—and thanks to him warning the staff about my arrival, there was a table waiting for me, even though it was fully booked quiz night!

I didn’t have to sit there alone, though, since I was soon joined by Craig, who I had met on Hogmanay 2020 in BrewDog Brussels. Good times were had… The quiz, although I didn’t participate, was good fun as well, by the way, the staff certainly has a sense of humour!

Flying Scotsman Trip – Day 3

Published on 14 September 2021

Aberdeen, St Andrews, and Dundee

Although I actually planned to go for a run this morning, when I heard the park I planned to do it in was closed, I decided to sleep in instead. Actually quite enjoyed that…

This meant I had all the time in the world to get to BrewDog Union Square for one of my favourite breakfasts: chicken and waffles. As weird as it may seem, hot sauce and maple sirup drizzled over deep fried chicken and sweet waffles make for a great combination! This last Aberdeen BrewDog bar visit and its accompanying stamp also marked the completion of the Home Dog challenge…

Since the Union Square shopping centre is connected to the train station, it was a smooth transition from breakfast onto my ScotRail train to Dundee. Although I would be staying the night there, I only quickly dropped off my bag, before jumping onto a Stagecoach bus to St Andrews, where I would spend most of my day.

My first stop was the museum of the university, the Wardlaw Museum. As far as university museums go, this was a really nice one. I especially enjoyed the Philip Colbert exhibition, ‘the godson of Andy Warhol’.

I then took some time to breathe in some of that fresh sea breeze, while admiring St Andrews Castle, before heading to the taproom of the local brewery, St. Andrews Brewing Co.

The main purpose of my visit to this university town—where most of the accents I heard weren’t local at all—was of course BrewDog St Andrews. While I had had most of BrewDog’s own beers by now, the guest list here was impressive, and kept me occupied for quite a while.

I also gave the seitan ‘wings’ a try for the first time, and I must say, I kinda like them! Just serve them with the (non vegan) blue cheese dip, and they’d be perfect!

Then it was time to get on the bus again—this is the only Scottish city with a BrewDog bar, but no train station, if you don’t count Hop Hub—to Dundee. After picking up my bag again, I first had some fish ‘n’ chips at Tailend. In a city right next to the sea, with so many fishing trailers in sight, I simply had to! And even though I’m not a big fish eater, I really enjoyed it.

After checking into my Travelodge hotel, it was time for one more stop in Dundee: BrewDog Dundee. Quite quiet on a Monday night, but with a couple of interesting guest beers on tap, still a nice place to spend a couple of hours. Seeing all the arches and huge stones, I would love to know more about the history of the building!

Flying Scotsman Trip – Day 2

Published on 13 September 2021

Peterhead, Ellon, and back to Aberdeen

The second day in Scotland started—as it probably will a couple more times—at the Travelodge breakfast buffet. After that was time to fulfil the last Corona formality: taking the self test, and mailing it. It was even more extensive than the tests performed by professionals, probing both throat and nose! After I got rid of this biohazard, I still had time for an espresso macchiato at BrewDog Castlegate before my bus to Peterhead would leave.

I arrived at BrewDog Peterhead just after they opened, and managed to order the last Smokey Joe pizza, since they apparently ran out of smoked sausage. I was hoping to see some of local brewery Brew Toon, but neither bottle shop nor taproom was open… The bus I planned to take to Ellon afterwards, apparently didn’t run today, so I had some more coffee at Symposium Coffee while I waited.

Luckily the staff at DogTap was happy to change my booking, and when I arrived, the welcome was as warm as it could be, and I don’t just mean the indoor wood fires. They even had a goodie pack for me, because they felt sorry they couldn’t yet provide the tour I was hoping for! Seriously guys, thank you!

It was nice to have a slightly different menu here, and I really enjoyed the oak fired chicken. Frickles—fried pickles—however, are not really my thing. After devouring the chicken, I did my own tour, in the publicly accessible parts, that is. There’s even a indoor roof terrace with a view on the humongous canning line!

After I made it back to Aberdeen, my first stop was the Fierce Bar: quite a cosy bar, and a great tap list!

My last stop of the evening was at CASC. I didn’t try any of the cigars or whisky: just the beer did do just nicely. Even though they’re still only using less than half of their lines, among what was available, were some bangers!