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Scotch & Full Scottish

Published on 19 September 2014

Whisky at The Ben Nevis Bar

The full Scottish breakfast at Jackson’s Bar: bacon, square sausage, fried egg, black pudding, potato scone and beans with toast.

Whisky (at The Ben Nevis Bar) in the evening, makes you appreciate a decent breakfast (at Jackson’s Bar) in the morning even more!

Published inKilts & Scotland Travel

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